Carta Comida

[av_section min_height=” min_height_px=’500px’ padding=’large’ shadow=’no-border-styling’ bottom_border=’no-border-styling’ bottom_border_diagonal_color=’#333333′ bottom_border_diagonal_direction=” bottom_border_style=” custom_arrow_bg=” id=” color=’main_color’ custom_bg=’#7b0420′ src=” attachment=” attachment_size=” attach=’scroll’ position=’top left’ repeat=’no-repeat’ video=” video_ratio=’16:9′ overlay_opacity=’0.5′ overlay_color=” overlay_pattern=” overlay_custom_pattern=” av_element_hidden_in_editor=’0′ custom_class=”]
[av_hr class=’invisible’ height=’30’ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ av-small-hide=’aviaTBav-small-hide’ av-mini-hide=’aviaTBav-mini-hide’ custom_class=” admin_preview_bg=”]

[av_heading tag=’h1′ padding=’10’ heading=’COMIDA’ color=’custom-color-heading’ style=’blockquote modern-quote modern-centered’ custom_font=’#ffffff’ size=’54’ subheading_active=” subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”][/av_heading]

[av_button label=’VER CARTA DE DESAYUNOS’ link=’page,184′ link_target=” size=’large’ position=’center’ icon_select=’yes’ icon_hover=’aviaTBicon_hover’ icon=’ue84e’ font=’entypo-fontello’ color=’light’ custom_bg=’#444444′ custom_font=’#ffffff’ custom_class=” admin_preview_bg=”]
[/av_section]

[av_slideshow_full size=’no scaling’ min_height=’0px’ stretch=” animation=’fade’ autoplay=’true’ interval=’3′ control_layout=’av-control-default’ src=” attachment=” attachment_size=” position=’top left’ repeat=’no-repeat’ attach=’scroll’ custom_class=”]
[av_slide_full slide_type=’image’ id=’847′ video=’http://’ mobile_image=” fallback_link=’http://’ video_format=” video_ratio=’16:9′ title=” custom_title_size=” custom_content_size=” caption_pos=’caption_bottom’ link_apply=” link=’lightbox’ link_target=” button_label=’Click me’ button_color=’light’ link1=’manually,http://’ link_target1=” button_label2=’Click me’ button_color2=’light’ link2=’manually,http://’ link_target2=” font_color=” custom_title=” custom_content=” overlay_opacity=’0.5′ overlay_color=” overlay_pattern=” overlay_custom_pattern=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”][/av_slide_full]
[/av_slideshow_full]

[av_layout_row border=” min_height_percent=” min_height=’0′ color=’main_color’ mobile=’av-flex-cells’ id=” av_element_hidden_in_editor=’0′ mobile_breaking=” custom_class=”]

[av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=” attachment=” attachment_size=” background_attachment=’fixed’ background_position=’center left’ background_repeat=’no-repeat’ mobile_display=” custom_class=”]

[av_heading tag=’h1′ padding=’10’ heading=’TAQUITOS’ color=” style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”][/av_heading]

[av_catalogue custom_class=” admin_preview_bg=”]
[av_catalogue_item title=’LECHON’ price=” id=” link=” target=” disabled=”]
12 horas de cocción en horno de leña, cilantro y cebolla morada.
[/av_catalogue_item]
[av_catalogue_item title=’CHAMORRO’ price=” id=” link=” target=” disabled=”]
12 horas de cocción en horno de leña, adobado, cilantro y cebolla morada.
[/av_catalogue_item]
[av_catalogue_item title=’CARNITAS DE ROBALO’ price=” id=” link=” target=” disabled=”]
Cocinadas al estilo Michoacán, cilantro y cebolla morada.
[/av_catalogue_item]
[av_catalogue_item title=’ROBALO AL PASTOR’ price=” id=” link=” target=” disabled=”]
Receta tradicional, piña asada, cilantro, y cebolla morada.
[/av_catalogue_item]
[av_catalogue_item title=’GOBERNADOR’ price=” id=” link=” target=” disabled=”]
Camarón, salsa de chilpaya, frijoles refritos, y gratinados
[/av_catalogue_item]
[/av_catalogue]

[/av_cell_one_half][av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=’http://lagaviarestaurante.com/wp-content/uploads/2018/08/la-gavia-taquitos.jpg’ attachment=’890′ attachment_size=’full’ background_attachment=’scroll’ background_position=’center center’ background_repeat=’no-repeat’ mobile_display=” custom_class=’bg-cvr’]

[av_hr class=’invisible’ height=’300′ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ custom_class=” admin_preview_bg=”]

[/av_cell_one_half][/av_layout_row][av_layout_row border=” min_height_percent=” min_height=’0′ color=’main_color’ mobile=’av-flex-cells’ id=” av_element_hidden_in_editor=’0′ mobile_breaking=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=”]
[av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=’http://lagaviarestaurante.com/wp-content/uploads/2018/08/la-gavia-queso.jpg’ attachment=’896′ attachment_size=’full’ background_attachment=’scroll’ background_position=’center center’ background_repeat=’no-repeat’ mobile_display=’av-hide-on-mobile’ custom_class=’bg-cvr’]

[av_hr class=’invisible’ height=’300′ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ custom_class=” admin_preview_bg=”]

[/av_cell_one_half][av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=” attachment=” attachment_size=” background_attachment=’scroll’ background_position=’top left’ background_repeat=’no-repeat’ mobile_display=” custom_class=’bg-saf’]

[av_heading heading=’ENTRADAS’ tag=’h1′ style=’blockquote modern-quote modern-centered’ size=” subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=” custom_font=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” custom_class=” admin_preview_bg=”][/av_heading]

[av_catalogue custom_class=” admin_preview_bg=”]
[av_catalogue_item title=’TORTITA AHOGADA DE LECHÓN’ price=’$109′ id=” link=” target=”]
Con lechón cocinado por 12 hrs. en nuestro horno de leña, salsa roja picante.
[/av_catalogue_item]
[av_catalogue_item title=’DOBLADITAS DE ROBALO’ price=’$109′ id=” link=” target=”]
Dos piezas pequeñas en tortillitas de mano recién hechas.
[/av_catalogue_item]
[av_catalogue_item title=’DOBLADITAS DE JAIBA’ price=’$109′ id=” link=” target=”]
Nuestra receta de jaiba rellena en tortillitas recién hechas a mano.
[/av_catalogue_item]
[av_catalogue_item title=’EMPANADITAS DE CAMARON’ price=’$109′ id=” link=” target=”]
Empanaditas tradicionales con nuestro relleno de frescos camarones.
[/av_catalogue_item]
[av_catalogue_item title=’MINI PANUCHOS DE ROBALO PIBIL’ price=” id=” link=” target=”]
Con cebolla morada y acompañados de salsa de habanero.
[/av_catalogue_item]
[av_catalogue_item title=’QUESO ASADO A LA DIABLA’ price=” id=” link=” target=”]
Chiltepín, aceite de olivo, ajo, tortillitas de mano.
[/av_catalogue_item]
[av_catalogue_item title=’CHICHARRÓN DE ATÚN’ price=” id=” link=” target=”]
Para tacos crujientes con guacamole, cilantro y cebolla.
[/av_catalogue_item]
[/av_catalogue]

[/av_cell_one_half]
[/av_layout_row]

[av_layout_row border=” min_height_percent=” min_height=’0′ color=’main_color’ mobile=’av-flex-cells’ id=” av_element_hidden_in_editor=’0′ mobile_breaking=” av-desktop-hide=’aviaTBav-desktop-hide’ av-medium-hide=’aviaTBav-medium-hide’ custom_class=”]
[av_cell_one_full vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=’http://lagaviarestaurante.com/wp-content/uploads/2018/08/la-gavia-queso.jpg’ attachment=’896′ attachment_size=’full’ background_attachment=’scroll’ background_position=’center center’ background_repeat=’no-repeat’ mobile_display=” custom_class=’bg-cvr’]

[av_hr class=’invisible’ height=’300′ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ custom_class=” admin_preview_bg=”]

[/av_cell_one_full]
[/av_layout_row]

[av_layout_row border=” min_height_percent=” min_height=’0′ color=’main_color’ mobile=’av-flex-cells’ id=” av_element_hidden_in_editor=’0′ mobile_breaking=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=”]

[av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=’http://lagaviarestaurante.com/wp-content/uploads/2018/08/la-gavia-sopa-azteca.jpg’ attachment=’893′ attachment_size=’full’ background_attachment=’scroll’ background_position=’center center’ background_repeat=’no-repeat’ mobile_display=’av-hide-on-mobile’ custom_class=’bg-cvr’]

[av_hr class=’invisible’ height=’300′ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ custom_class=” admin_preview_bg=”]

[/av_cell_one_half][av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=” attachment=” attachment_size=” background_attachment=’scroll’ background_position=’top left’ background_repeat=’no-repeat’ mobile_display=” custom_class=’bg-saf’]

[av_heading tag=’h1′ padding=’10’ heading=’SOPAS’ color=” style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”][/av_heading]

[av_catalogue custom_class=” admin_preview_bg=”]
[av_catalogue_item title=’SOPA DE FIDEO SECO’ price=’$109′ id=” link=” target=” disabled=”]
Receta original de La Gavia, salsa de chipotle y queso fresco.
[/av_catalogue_item]
[av_catalogue_item title=’CALDO DE POLLO’ price=’$109′ id=” link=” target=” disabled=”]
Verduras, pollo deshebrado y arroz blanco.
[/av_catalogue_item]
[av_catalogue_item title=’CREMA DE POBLANO CON BORONA DE TORTILLA DE ELOTE’ price=’$109′ id=” link=” target=” disabled=”]
Con boronas de nuestra tradicional tortita de elote.
[/av_catalogue_item]
[av_catalogue_item title=’SOPA AZTECA’ price=” id=” link=” target=” disabled=”]
Caldo de tomate, tortillas doradas, guajillo, aguacate queso y chicharrón.
[/av_catalogue_item]
[av_catalogue_item title=’JUGO DE CARNE’ price=” id=” link=” target=” disabled=”]
Elaborado con filete de res y sus condimentos clásicos.
[/av_catalogue_item]
[av_catalogue_item title=’POZOLE DE CAMARÓN’ price=” id=” link=” target=” disabled=”]
Nuestra receta tradicional con sus clásicos complementos.
[/av_catalogue_item]
[av_catalogue_item title=’PANCITA DE ROBALO’ price=” id=” link=” target=” disabled=”]
Delicioso caldo preparado con trozos de robalo, aceitunas y alcaparras.
[/av_catalogue_item]
[/av_catalogue]

[/av_cell_one_half][/av_layout_row][av_layout_row border=” min_height_percent=” min_height=’0′ color=’main_color’ mobile=’av-flex-cells’ id=” av_element_hidden_in_editor=’0′ mobile_breaking=” av-desktop-hide=’aviaTBav-desktop-hide’ av-medium-hide=’aviaTBav-medium-hide’ custom_class=”]
[av_cell_one_full vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=’http://lagaviarestaurante.com/wp-content/uploads/2018/08/la-gavia-sopa-azteca.jpg’ attachment=’893′ attachment_size=’full’ background_attachment=’scroll’ background_position=’center center’ background_repeat=’no-repeat’ mobile_display=” custom_class=’bg-cvr’]

[av_hr class=’invisible’ height=’300′ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ custom_class=” admin_preview_bg=”]

[/av_cell_one_full]
[/av_layout_row]

[av_layout_row border=” min_height_percent=” min_height=’0′ color=’main_color’ mobile=’av-flex-cells’ id=” av_element_hidden_in_editor=’0′ mobile_breaking=” custom_class=”]
[av_cell_one_half vertical_align=’top’ padding=’30px’ padding_sync=’true’ background_color=” src=” attachment=” attachment_size=” background_attachment=’fixed’ background_position=’center left’ background_repeat=’no-repeat’ mobile_display=” custom_class=”]

[av_heading tag=’h1′ padding=’10’ heading=’ENSALADAS’ color=” style=’blockquote modern-quote modern-centered’ custom_font=” size=” subheading_active=’subheading_below’ subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”][/av_heading]

[av_catalogue custom_class=” admin_preview_bg=”]
[av_catalogue_item title=’MELBA’ price=’$65′ id=” link=” target=”]
Lechugas, pera, nueces, queso de cabra, y aderezo de mostaza y miel.
[/av_catalogue_item]
[av_catalogue_item title=’GAVIA’ price=” id=” link=” target=”]
Mezcla de lechugas, ejote, tomate deshidratado, queso de cabra, chips de betabel y vinagreta de tamarindo y balsámico.
[/av_catalogue_item]
[av_catalogue_item title=’César’ price=” id=” link=” target=”]
Anchoas, aceite de oliva, dijón, huevo y queso parmesano.
[/av_catalogue_item]
[/av_catalogue]

[/av_cell_one_half][av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=’http://lagaviarestaurante.com/wp-content/uploads/2018/06/slider-5.jpg’ attachment=’327′ attachment_size=’full’ background_attachment=’scroll’ background_position=’center center’ background_repeat=’no-repeat’ mobile_display=” custom_class=’bg-cvr’]

[av_hr class=’invisible’ height=’300′ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ custom_class=” admin_preview_bg=”]

[/av_cell_one_half]
[/av_layout_row]

[av_layout_row border=” min_height_percent=” min_height=’0′ color=’main_color’ mobile=’av-flex-cells’ id=” av_element_hidden_in_editor=’0′ mobile_breaking=” custom_class=”]
[av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=’http://lagaviarestaurante.com/wp-content/uploads/2018/08/churrasco-pasta.jpg’ attachment=’745′ attachment_size=’full’ background_attachment=’scroll’ background_position=’center center’ background_repeat=’no-repeat’ mobile_display=’av-hide-on-mobile’ custom_class=’bg-cvr’]

[av_hr class=’invisible’ height=’300′ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ custom_class=” admin_preview_bg=”]

[/av_cell_one_half][av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=” attachment=” attachment_size=” background_attachment=’scroll’ background_position=’center center’ background_repeat=’no-repeat’ mobile_display=” custom_class=”]

[av_heading heading=’PASTAS’ tag=’h1′ style=’blockquote modern-quote’ size=” subheading_active=” subheading_size=’15’ padding=’10’ color=” custom_font=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” custom_class=” admin_preview_bg=”][/av_heading]

[av_catalogue custom_class=” admin_preview_bg=”]
[av_catalogue_item title=’LASAGNA MEXICANA LA GAVIA’ price=’$52′ id=” link=” target=”]
Relleno de calabacita, champiñón, pollo y queso Chiapas.
[/av_catalogue_item]
[av_catalogue_item title=’SPAGHETTI CON JAIBA AL HABANERO’ price=’$52′ id=” link=” target=”]
En salsa de habanero (poco picosa) y fresca jaiba guisada con nuestra receta.
[/av_catalogue_item]
[av_catalogue_item title=’FETUCCINE CON CAMARONES, GUAJILLO Y CILINATRO’ price=’$52′ id=” link=” target=”]
Preparado al dente con frescos camarones, cliantro y guajillo.
[/av_catalogue_item]
[/av_catalogue]

[/av_cell_one_half]
[/av_layout_row]

[av_layout_row border=” min_height_percent=” min_height=’0′ color=’main_color’ mobile=’av-flex-cells’ id=” av_element_hidden_in_editor=’0′ mobile_breaking=” av-desktop-hide=’aviaTBav-desktop-hide’ av-medium-hide=’aviaTBav-medium-hide’ custom_class=”]
[av_cell_one_full vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=’http://lagaviarestaurante.com/wp-content/uploads/2018/08/churrasco-pasta.jpg’ attachment=’745′ attachment_size=’full’ background_attachment=’scroll’ background_position=’center center’ background_repeat=’no-repeat’ mobile_display=” custom_class=’bg-cvr’]

[av_hr class=’invisible’ height=’300′ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ custom_class=” admin_preview_bg=”]

[/av_cell_one_full]
[/av_layout_row]

[av_layout_row border=” min_height_percent=” min_height=’0′ color=’main_color’ mobile=’av-flex-cells’ id=” av_element_hidden_in_editor=’0′ mobile_breaking=” custom_class=”]
[av_cell_one_half vertical_align=’top’ padding=’30px’ padding_sync=’true’ background_color=” src=” attachment=” attachment_size=” background_attachment=’fixed’ background_position=’center left’ background_repeat=’no-repeat’ mobile_display=” custom_class=”]

[av_heading heading=’CARNES’ tag=’h1′ style=’blockquote modern-quote modern-centered’ size=” subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=” custom_font=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” custom_class=” admin_preview_bg=”][/av_heading]

[av_catalogue custom_class=” admin_preview_bg=”]
[av_catalogue_item title=’TASAJO A LA OAXAQUEÑA’ price=’$65′ id=” link=” target=”]
Sobre huarache de maíz recién hecho, frijoles refritos, salsa macha, chiles y cebollas toreadas.
[/av_catalogue_item]
[av_catalogue_item title=’ARRACHERA’ price=” id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’FILETE BRASAS’ price=” id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’FILETE EN SALSA DE TRES HONGOS’ price=” id=” link=” target=”]
Morillas, setas y champiñones, puré de papa y espinacas a la crema.
[/av_catalogue_item]
[av_catalogue_item title=’FILETE LA GAVIA’ price=” id=” link=” target=”]
Gravy al laurel, puré de papa y verduras glaseadas.
[/av_catalogue_item]
[av_catalogue_item title=’FILETE A LOS TRES CHILES’ price=” id=” link=” target=”]
Suave filete de res en combinación de guajillo, pasilla y ancho.
[/av_catalogue_item]
[av_catalogue_item title=’RIB EYE ANGUS’ price=” id=” link=” target=”][/av_catalogue_item]
[av_catalogue_item title=’CHAMORRO AL HORNO’ price=” id=” link=” target=”]
Horneado por 12 horas en nuestro horno y terminado de cocer en nuestro adobo de la casa.
[/av_catalogue_item]
[/av_catalogue]

[/av_cell_one_half][av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=’http://lagaviarestaurante.com/wp-content/uploads/2018/08/la-gavia-carne.jpg’ attachment=’899′ attachment_size=’full’ background_attachment=’scroll’ background_position=’center center’ background_repeat=’no-repeat’ mobile_display=” custom_class=’bg-cvr’]

[av_hr class=’invisible’ height=’300′ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ custom_class=” admin_preview_bg=”]

[/av_cell_one_half]
[/av_layout_row]

[av_layout_row border=” min_height_percent=” min_height=’0′ color=’main_color’ mobile=’av-flex-cells’ id=” av_element_hidden_in_editor=’0′ mobile_breaking=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=”]
[av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=’http://lagaviarestaurante.com/wp-content/uploads/2018/08/la-gavia-almendrado.jpg’ attachment=’900′ attachment_size=’full’ background_attachment=’scroll’ background_position=’center left’ background_repeat=’no-repeat’ mobile_display=’av-hide-on-mobile’ custom_class=’bg-cvr’]

[av_hr class=’invisible’ height=’300′ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ custom_class=” admin_preview_bg=”]

[/av_cell_one_half][av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=” attachment=” attachment_size=” background_attachment=’scroll’ background_position=’top left’ background_repeat=’no-repeat’ mobile_display=” custom_class=”]

[av_heading heading=’PESCADOS’ tag=’h1′ style=’blockquote modern-quote modern-centered’ size=” subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=” custom_font=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” custom_class=” admin_preview_bg=”][/av_heading]

[av_catalogue custom_class=” admin_preview_bg=”]
[av_catalogue_item title=’LOMO DE SALMÓN EN MANTEQUILLA DE ALCAPARRA’ price=’$120′ id=” link=” target=”]
Mantequilla avellanada de alcaparras.
[/av_catalogue_item]
[av_catalogue_item title=’LOMO DE ATÚN A LA PARRILLA’ price=’$120′ id=” link=” target=”]
Preparado en nuestra parrilla de carbón con salsa de cuaresmeño, poco picosa.
[/av_catalogue_item]
[av_catalogue_item title=’TAMAL DE CAZUELA DE ROBALO’ price=’$120′ id=” link=” target=”]
Tradicional tamal de cazuela con nuestro estilo muy particular con robalo.
[/av_catalogue_item]
[av_catalogue_item title=’LOMO DE ROBALO ALMENDRADO’ price=’$120′ id=” link=” target=”]
Aceite de oliva, mantequilla, esencia de limón y almendras tostadas.
[/av_catalogue_item]
[av_catalogue_item title=’ROBALO EN MOLE VERDE’ price=” id=” link=” target=”]
En delicioso mole a base de acuyo con bolitas de masa.
[/av_catalogue_item]
[/av_catalogue]

[/av_cell_one_half]
[/av_layout_row]

[av_layout_row border=” min_height_percent=” min_height=’0′ color=’main_color’ mobile=’av-flex-cells’ id=” av_element_hidden_in_editor=’0′ mobile_breaking=” av-desktop-hide=’aviaTBav-desktop-hide’ av-medium-hide=’aviaTBav-medium-hide’ custom_class=”]
[av_cell_one_full vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=’http://lagaviarestaurante.com/wp-content/uploads/2018/08/la-gavia-almendrado.jpg’ attachment=’900′ attachment_size=’full’ background_attachment=’scroll’ background_position=’center left’ background_repeat=’no-repeat’ mobile_display=” custom_class=’bg-cvr’]

[av_hr class=’invisible’ height=’300′ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ custom_class=” admin_preview_bg=”]

[/av_cell_one_full]
[/av_layout_row]

[av_layout_row border=” min_height_percent=” min_height=’0′ color=’main_color’ mobile=’av-flex-cells’ id=” av_element_hidden_in_editor=’0′ mobile_breaking=” custom_class=”]
[av_cell_one_half vertical_align=’top’ padding=’30px’ padding_sync=’true’ background_color=” src=” attachment=” attachment_size=” background_attachment=’fixed’ background_position=’center left’ background_repeat=’no-repeat’ mobile_display=” custom_class=”]

[av_heading heading=’MARISCOS’ tag=’h1′ style=’blockquote modern-quote modern-centered’ size=” subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=” custom_font=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” custom_class=” admin_preview_bg=”][/av_heading]

[av_catalogue custom_class=” admin_preview_bg=”]
[av_catalogue_item title=’PULPOS LA GAVIA’ price=’$65′ id=” link=” target=”]
Estofado de tomates, alcaparras y vino blanco.
[/av_catalogue_item]
[av_catalogue_item title=’PULPOS BORRACHOS’ price=’$65′ id=” link=” target=”]
Aceite de oliva, cebolla fileteada, chile verde y laurel con un toque de tequila.
[/av_catalogue_item]
[av_catalogue_item title=’CAMARONES ROSARITO’ price=’$65′ id=” link=” target=”]
Receta de baja california, guajillo, ajo y frijoles.
[/av_catalogue_item]
[av_catalogue_item title=’CAMARONES A LA DIABLA’ price=’$65′ id=” link=” target=”]
Aceite de oliva, ajo, chiltepín.
[/av_catalogue_item]
[av_catalogue_item title=’CAMARONES ENCHIPOTLADOS’ price=” id=” link=” target=”]
Salsa a base de chipotle y piloncillo.
[/av_catalogue_item]
[av_catalogue_item title=’CAMARONES EN MOLE DE TAMARINDO’ price=” id=” link=” target=”]
Combina la preparación del mole tradicional con un toque fresco de tamarindo.
[/av_catalogue_item]
[/av_catalogue]

[/av_cell_one_half][av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=’http://lagaviarestaurante.com/wp-content/uploads/2018/08/la-gavia-camarones.jpg’ attachment=’902′ attachment_size=’full’ background_attachment=’scroll’ background_position=’center center’ background_repeat=’no-repeat’ mobile_display=” custom_class=’bg-cvr’]

[av_hr class=’invisible’ height=’300′ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ custom_class=” admin_preview_bg=”]

[/av_cell_one_half]
[/av_layout_row]

[av_layout_row border=” min_height_percent=” min_height=’0′ color=’main_color’ mobile=’av-flex-cells’ id=” av_element_hidden_in_editor=’0′ mobile_breaking=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=”]
[av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=’http://lagaviarestaurante.com/wp-content/uploads/2018/08/la-gavia-pollo.jpg’ attachment=’904′ attachment_size=’full’ background_attachment=’scroll’ background_position=’center left’ background_repeat=’no-repeat’ mobile_display=’av-hide-on-mobile’ custom_class=’bg-cvr’]

[av_hr class=’invisible’ height=’300′ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ custom_class=” admin_preview_bg=”]

[/av_cell_one_half][av_cell_one_half vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=” attachment=” attachment_size=” background_attachment=’scroll’ background_position=’top left’ background_repeat=’no-repeat’ mobile_display=” custom_class=”]

[av_heading heading=’AVES’ tag=’h1′ style=’blockquote modern-quote modern-centered’ size=” subheading_active=’subheading_below’ subheading_size=’15’ padding=’10’ color=” custom_font=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” custom_class=” admin_preview_bg=”][/av_heading]

[av_catalogue custom_class=” admin_preview_bg=”]
[av_catalogue_item title=’PECHUGA DE POLLO ADOBADA AL CARBÓN’ price=’$120′ id=” link=” target=”]
Adobo de la casa, a las brasas.
[/av_catalogue_item]
[av_catalogue_item title=’PECHUGA DE POLLO ASADA AL CARBÓN’ price=” id=” link=” target=”]
Al natural en parrilla de carbón.
[/av_catalogue_item]
[av_catalogue_item title=’PECHUGA DE POLLO EN MOLE’ price=” id=” link=” target=”]
Mole hecho especialmente para nosotros en Naolinco, arroz blanco.
[/av_catalogue_item]
[/av_catalogue]

[/av_cell_one_half]
[/av_layout_row]

[av_layout_row border=” min_height_percent=” min_height=’0′ color=’main_color’ mobile=’av-flex-cells’ id=” av_element_hidden_in_editor=’0′ mobile_breaking=” av-desktop-hide=’aviaTBav-desktop-hide’ av-medium-hide=’aviaTBav-medium-hide’ custom_class=”]
[av_cell_one_full vertical_align=’middle’ padding=’30px’ padding_sync=’true’ background_color=” src=’http://lagaviarestaurante.com/wp-content/uploads/2018/08/la-gavia-pollo.jpg’ attachment=’904′ attachment_size=’full’ background_attachment=’scroll’ background_position=’center left’ background_repeat=’no-repeat’ mobile_display=” custom_class=’bg-cvr’]

[av_hr class=’invisible’ height=’300′ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′ font=’entypo-fontello’ custom_class=” admin_preview_bg=”]

[/av_cell_one_full]
[/av_layout_row]


ORDENAR